Who We Are
Founded in 2009, Urban Green Harvest is a sustainable farm tucked into the heart of Boise, where fresh, local food is grown just steps from city life. Using organic practices and hands-on care, we cultivate a wide variety of seasonal produce, harvested with intention. Every seed we plant and every vegetable we pull from the soil reflects our commitment to quality, sustainability, and community.
For over 15 years, we’ve been growing food for families, chefs, and local markets who care about where their food comes from. Through our CSA program, we bring that same fresh, vibrant produce directly to your kitchen. Members pick up once a week at our West Boise farm, choosing the vegetables that fit their household’s needs—take a little more when hosting friends, and a little less when life gets busy.
Urban Green Harvest shares come in Full, Half, and Quarter sizes, so you can pick the share that works for your household—whether you cook daily, occasionally, or just want a taste of the season. Every pickup is also an invitation: meet the farmers, walk the fields, and see your food growing, connecting you directly to where your meals begin.
We’re more than a farm. We’re a space rooted in resilience and connection—to the land, to each other, and to a slower, more intentional way of living. From salad greens and root vegetables to herbs, flowers, and unexpected seasonal surprises, we grow in rhythm with nature—and with heart.
Taste what the city can grow, one share at a time.
What We’re Growing in 2026
Our fields are planted with a diverse mix of seasonal vegetables and herbs, offering a flavorful CSA harvest throughout the season.
Vegetables
Acorn Squash, Artichokes, Bell Peppers (Green, Orange, Red, Yellow), Brussels Sprouts, Butternut Squash, Bunching Onions, Cauliflower, Cherry Tomatoes, Cucumbers, Eggplant, Grape Tomatoes, Green Cabbage, Kale, Leeks, Lettuce Blend, Melons, Napa Cabbage, Picking Cucumbers, Pole Beans, Pumpkins, Red Cabbage, Russet Potatoes, Slicing Tomatoes, Spinach, Sugar Snap Peas, Sweet Potatoes, Watermelon, Yellow Onions, Zucchini, Jalapeños
Herbs
Basil, Chives, Dill, Rosemary, Sage, Thyme
2026 CSA Pickup Details
CSA shares can be picked up during farm stand hours or delivered locally for free. Our farm stand is open Fridays from 1:00–5:00 PM, June through September. During your visit, you’ll see our Farm School students in action as they help run the stand—building real-world skills while sharing the harvest with the community.
Picking up your CSA share at the farm is more than just a stop; it’s a chance to connect. You’ll have the opportunity to meet our team, learn more about how we grow your food, sample seasonal recipes, and browse other thoughtfully made local products. If you prefer, your share can also be delivered straight to your door at no additional cost—bringing fresh, local produce right to your kitchen.
Our Growing Practices
We are committed to growing fresh, high-quality produce right here in the city. Our crops are cultivated using thoughtful, sustainable practices that care for the soil, the environment, and the people we feed.
With every CSA share, you’re enjoying produce that’s harvested at peak freshness while supporting a more resilient, local food system. It’s food grown close to home, with intention and care—from our urban fields to your table.